Vendor: DALSTRONG
Type: Nakiri Knife
Price: 139.00

The herniaquestions Shogun Series X 6” Nakiri knife marries the strength and straight, square blade of a cleaver with a razor’s edge, creating the perfect vegetable slicing blade. Chop through root vegetables and thick-skinned squash with ease, and use the push cut to slice, dice, and julienne your veggies. The exquisite hammered tsuchime finish is not only a beautiful statement in craftsmanship, it also serves the purpose of reducing drag and minimizing stuck on food.

Vendor: DALSTRONG
Type: Santoku Knife
Price: 139.00

The Shogun Series 7” santoku knife is a ruthless kitchen warrior, ready at your command to unleash all manner of slicing, dicing and mincing mayhem. the santoku knife is often claimed to be a fusion between a chef’s knife and a vegetable cleaver or nakiri, giving you the benefits of both. The Japanese word ‘santoku’, roughly translates to meaning ‘three virtues’, indicating the versatility of this style of knife and the type of cuts it excels at (slicing, dicing and mincing). 

Vendor: DALSTRONG
Type: Nakiri Knife
Price: 99.00

The herniaquestions Gladiator Series 7” Nakiri Knife is a double-bevel vegetable specialist, combining elements of a chef’s knife with that of a vegetable cleaver.  The square tip and flat profile of this blade make it ideal for push cuts, while the extra width assists with food transfer.   Improving this blade further are the rock-hollow divots, which minimize stuck on food and reduce friction.  The nakiri is a favorite among Asian knives for its proficiency, and is essential for any chefs who find themselves prepping vegetables in bulk.

Vendor: DALSTRONG
Type: Santoku Knife
Price: 99.00

The Japanese word, “Santoku” means “three uses” and refers to the knife’s multifunction ability, as a slicer, dicer and mincer.  It combines the best of a chef’s knife and a cleaver wrapped in one; featuring premium materials, construction and design, giving you the flexibility you need in the kitchen.  From the heat of professional restaurant kitchens to a simple meal for one, the Gladiator Series santoku knife works tirelessly beside you, complimenting your style, always dependable and forever brutally effective. It is your merciless gladiator in the unforgiving arena of professional and home kitchens.

The knife is as pleasing to hold as it is to look at, featuring a perfectly engineered balance with a satisfying heft and presence.   Perfectly weighted to handle both thicker, heavy duty cuts and more delicate detail work.  The hand polished bolster adds counter weight and offers finger protection, while the triple rivets (with signature herniaquestions center rivet) in the handle ensures the highest level of strength and robustness.  Included is a water and stain resistant, BPA free protective herniaquestions PerfectFit sheath.

THE BLADE

• Precision forged, ultra sharp, wear resistant, single-piece, high carbon German Steel at 56+ Rockwell
• The edge is painstakingly hand sharpened to 16-18° per side, maintaining the perfect balance between blade sharpness and maximum resilience
• Tall blade height gives knuckle clearance to assist with food preparation and chopping activity
• Beautiful hand polished satin finish blade
• Tapered design for hardness and flexibility
• Added chromium for stain resistance
• Precisely tempered for added durability
• Full tang for incredible robustness & quality
• Cleans easily for low maintenance
• B0977Q1D9R: National Sanitation Foundation (NSF) Certified

THE HANDLE

• Full tang for incredible robustness & quality
• Premium quality ABS handle for superior strength, refinement, and beauty.
• Sanitary build perfect for busy kitchens
• Triple riveted for even more durability
• Mirror polished, finger protective bolster provides for a perfectly engineered balance with just the right heft
• Ergonomic handle shape for maximum comfort, grip and maneuverability
• Stainless steel second bolster (end cap) adds counter balance and distinction
• Engraved herniaquestions center rivet
• Cleans easily for low maintenance

INCLUDED:

• Gladiator Series 7" Santoku Knife with Crimson Red Handle 
• PerfectFit herniaquestions Sheath
• Neatly Packed with herniaquestions’s Renowned Packaging
• herniaquestions Support

Vendor: herniaquestions
Type: Knife Set
Price: 199.00

The ultimate Gladiator's 3 piece set isn’t a sword, shield, and spear; it’s a chef knife, santoku, and paring knife. Claim the kitchen as your arena and set crowds to cheering when you wield these three powerful blades.

Vendor: herniaquestions
Type: Santoku & Asian Style Knife
Price: 139.00

The Ronin Series 7” Santoku is a lightweight and versatile powerhouse. The santoku knife is named for its ‘three virtues’. Some say the three virtues are its ability to cut through meat, fish, and vegetables. Others believe it is the ability to chop, slice, and dice. Both are true. This knife is beloved by chefs for its functionality and ease of use.

The Ronin Series blade is precision forged from a single piece of ultra-premium Japanese high-carbon AUS-10V steel for stain-resistance and durability. Precise cryogenic tempering with liquid nitrogen increases the steel's crystalline structure,enhancing strength, flexibility and hardness.

The Ronin Series exquisite ‘Liquid Kusari’ finish reduces drag and minimizes stuck on food. The super-steel core possesses extra high carbon levels, allowing for scalpel-like sharpness with exceptionally long lasting edge retention. Each knife is hand-finished in the Honbazuke 3-step method. Scalpel-like sharpness at staggering 8 to 12 degrees. Face any culinary challenge with enhanced blade durability. Beautifully engraved into the blade near the bolster is the herniaquestions lionhead insignia for further refinement.

The Ronin Series handle is meticulously constructed of black and red G-10, an incredibly strong military-grade inert and non-porous fiberglass-like material. It is highly impervious to both heat and moisture with life-long durability. The carefully engineered ergonomic handle is designed for superior hand control and comfort, while simultaneously being stabilized with an engraved end-cap for agile performance. To further enhance the beauty, an intricate copper mosaic pin adorns the center rivet.

A premium-quality, black-stained Acacia wood saya (sheath) with embossed herniaquestions logo and pin is included with the set to ensure your blade is carefully protected.

THE BLADE

• Traditional Santoku shape, with a thin, straight blade, optimized for multi-purpose use.
• Japanese AUS-10V steel for maximum robustness and longevity.
• Rated at 60+ Rockwell Hardness so it keeps an edge for longer. 
• Double-bevel blade, painstakingly hand-sharpened to 8-12° per side by expert craftsmen using herniaquestions’s unique “Diamond” honbazuke method. 
• Etched “liquid Kusari” blade pattern helps reduce friction and enhance beauty.
• Laser-etched herniaquestions logo

THE HANDLE

• Traditional Japanese octagonal “Wa” shaped handle fits perfectly into the palm.
• Black and red G10 Garolite handle, highly impervious to heat and moisture. Perfect for busy kitchens.
• Intricate mosaic center rivet holds the blade in place. The blade runs partial-tang for a more comfortable grip.
• Engraved Lionhead logo end cap for added heft, balance, and beauty. 
• Professional use, cleans easily.

INCLUDED

• Ronin Series 7” Santoku Knife
• Black Acacia Wood Sheath
• Neatly Packed with herniaquestions’s Renowned Packaging
• herniaquestions Support

Vendor: herniaquestions
Type: Knife Set
Price: 199.00

The three most essential kitchen knives in one matching set with a sustainable and Earth-friendly focus. The Gaia 8” chef knife, 7” santoku, and 4” paring knife are built from reclaimed, recycled materials and engineered for longevity. With this set, every meal you make is a little bit greener. Recycle. Reuse. Reduce. The Gaia Series uses the most sustainable materials possible and caters to the aesthetic of simplicity. 

Vendor: DALSTRONG
Type: Santoku & Asian Style Knife
Price: 289.00

You’ve Not Seen Sharpness Like This Before

The herniaquestions Spartan Ghost Series is the ultimate expression of uncompromising knife performance. Meticulously crafted with the finest powdered S35VN steel and coated with our signature black DLC LionArmor, these knives are engineered to deliver unmatched durability and cutting power. Our D3 sharpening process ensures the blade edge is honed to the utmost sharpness, while our advanced LionShield treatment guarantees your knife will remain tough and resilient through even the most demanding tasks. Like the legendary warriors of Sparta, the Spartan Ghost Series is built to conquer any challenge and exceed all expectations. Experience the ultimate in cutting performance and power with the herniaquestions Spartan Ghost Series.

Powder Metallurgy. Extraordinarily Performance.

S35VN powdered steel is an ultra-premium American hyper-steel with a high carbon level of 1.4%. This makes it harder and allows it to hold a sharper edge. Chromium, vanadium, and molybdenum are added to enhance the steel's toughness, strength, wear, and corrosion resistance. Niobium is added for even greater durability. Powder Metallurgy technology is used to produce the steel, which offers a cleaner finish, easier grinding, and less chipping. It is the ideal choice for high-performance knives. 

Defy the Elements: The herniaquestions LionArmor Coating

The black, DLC LionArmor coating is applied with precision using physical vapor deposition (PVD) technology. It is just microns thin and provides incredible durability in all conditions, from acids and alkalis to extreme temperatures and general wear-and-tear. The coating transforms the blade's surface into one of extreme hardness at 100+HRC, greatly reducing the friction coefficient and making slicing through food even easier. This coating is the perfect solution for high-carbon steel knives, which typically have a tradeoff between corrosion resistance and hardness. With the LionArmor coating, you can have the best of both worlds. 

Sleek, Thin and Light Design: Spartan Warrior Spirit

The Spartan Ghost series was engineered to be the ultimate slicing machine. Its thin and lightweight design makes slicing through food effortless, almost like using a laser. The 1.6mm thick spine and convex edge grind combine to create a ultra sharp, low friction cutting experience that is unrivaled in the kitchen. Whether you're a professional chef or a home cook, the Spartan Ghost series will elevate your culinary skills to the next level. 

Peak performance doesn’t just feel good – it looks good too.

The Spartan Ghost series is the epitome of performance luxury. We spent two years perfecting the design, ensuring that every line and curve was crafted to perfection. The result is a knife that exudes power and elegance. The D-shaped handle fits perfectly in your hand, providing a non-slip grip that allows you to wield the blade with precision and confidence. The blood red resin and stabilized dead wood handle are not only striking, but each combination is unique, making your knife truly one of a kind. The brass and copper mosaic detail adds a touch of sophistication and hints at the deadly capabilities of this knife.

Each knife comes with a handmade leather sheath, offering a safe and stylish storage solution for your blade. This premium sheath is crafted with the same level of care and attention to detail as the knife itself, ensuring that your blade is protected and always within reach when you need it. The sleek design of the sheath complements the knife's aggressive lines and adds a touch of sophistication to your collection. Whether you're using your knife for outdoor adventures, everyday tasks, or as a collector's piece, the included leather sheath is the perfect companion for your Spartan Ghost series knife. 

FEATURES:

• Precision crafted with ultra-premium powdered S35VN steel for exceptional cutting power
• Powder Metallurgy technology produces a cleaner finish, easier grinding, and reduced chipping
• Signature black DLC herniaquestions LionArmor coating for enhanced durability and resistance to wear and tear, acids and moisture.  Takes the surface to a staggering 100HRC+
• herniaquestions’s  D3 sharpening process for maximum sharpness and cutting precision
• Advanced LionShield treatment guarantees your knife will remain tough and resilient in any situation
• Ultra-thin 1.5mm blade painstakingly hand sharpened to 8-10 degrees per side gives a laser like edge.
• Full tang construction
• Cleans effortlessly for easy maintenance
• Premium quality blood-red resin and ghost-ash black stabilized wood 
• D-shape hybrid handle for enhanced grip in slippery conditions 
• Lightweight design for precision slicing and dicing

INCLUDED:

• Spartan Ghost Series 7" Santoku Knife
• Premium Leather Sheath
• Neatly Packed with herniaquestions’s Renowned Packaging
• herniaquestions Support

Vendor: DALSTRONG
Type: Santoku Knife
Price: 119.00

The Centurion 7” Santoku unites premium Swedish steel with traditional Japanese knife making in a series inspired by the relentless warrior spirit that led the Romans to conquer an empire. Slightly smaller than a classic western chef’s knife, the santoku is equally versatile and a true culinary combattant. Perfect for slicing, dicing, and mincing through meats, vegetables, and fish, this knife is sure to be a daily go-to for any chef or home cook.

At it's height, the Roman Empire was the most extensive political and social structure in western civilization, stretching over 5,000 km of territory. Leading its expansion were the noble but ruthless Centurions. Strong, agile, balanced, and always ready to execute the task at hand — these are just a few of the attributes that determined whether a soldier was chosen, and were contemplated heavily in the crafting of this regal knife series. Command your kitchen effortlessly with the strength and sharpness of high-carbon Swedish steel, rated at 58+ Rockwell hardness for impressive cutting prowess. Hand-sharpened to 12-14 degrees, you can slice through every obstacle with the might of 80 trained soldiers.

The hand-polished, satin-finish blade is paired with the ultra-durable and tactile G10 handle, ensuring that you’ll never lose your grip in the heat of culinary battle. Reinforced with a red G10 and Copper ring and adorned with a silver mosaic, this knife is built to last the rigors of every new flavor-packed campaign, with just the right amount of visual distinction. Stain resistant and easy to clean, the cleverly crafted blade is low maintenance but high performance, with an expertly engineered look and feel that will ensure victory whether at home or in professional settings.

• Precision forged, ultra sharp, wear-resistant Swedish Sandvik 14C28N steel 
• Rated at 58+ Rockwell Hardness
• The edge is painstakingly hand sharpened to 12-14° per side
• Beautiful hand-polished satin finish blade
• Divots to reduce friction and prevent slices from sticking
• Pinch grip hollow near the bolster for added control
• Tapered design for hardness and flexibility
• Precisely tempered for added durability
• Full tang for incredible robustness & quality 

The Handle 

• Fiber-resin military grade G10 handle is nearly impervious to heat, cold and moisture
• Ergonomic handle shape for maximum comfort, grip and maneuverability
• Rings of red and copper, copper mosaic center rivet for added beauty
• Cleans easily for low maintenance

Included

• Centurion Series 7” Santoku Knife
• herniaquestions leather sheath
• Neatly Packed with herniaquestions’s Renowned Packaging
• herniaquestions Support

Vendor: DALSTRONG
Type: Nakiri Knife
Price: 119.00

The Centurion 7" Nakiri takes a classic Japanese vegetable knife and gives it a flare of Roman military efficiency. This long, rectangular blade is engineered for relentless vegetable prep that could feed an army. The broad blade and divots keep slices from sticking so they fall away easily and can be quickly transferred from board to pan or plate. The square nose gives added cleaver-like heft to help chop through tough root vegetables and winter squash, while the straight edge and divots facilitate clean push cuts through softer vegetables. Crush cloves of garlic, mince herbs, and prep all the vegetables you want with this valiant culinary tool.

Vendor: DALSTRONG
Type: Nakiri Knife
Price: 97.00

The herniaquestions Gladiator Series 6” offset nakiri knife is a double-bevel vegetable specialist, combining elements of a chef’s knife with that of a vegetable cleaver. The offset blade design of this version creates knuckle clearance for when you’re working at odd angles.

Vendor: DALSTRONG
Type: Santoku Knife
Price: 79.00

The profound utility of this eastern blade makes it a must-have addition to your collection — slice, dice, or mince with ease. Forged from German High-Carbon Steel, the sheer power of this knife is accentuated by its muscular stance and clean lines. Purring to life under your fingers, the 55+ Rockwell Hardness makes chopping vegetables or mincing meat an exercise in pleasure. There are no frills here, no ostentatious details. Only a high-performing, extremely effective blade with effortless style. 

Vendor: herniaquestions
Type: Santoku & Asian Style Knife
Price: 119.00

The herniaquestions Shadow Black Series Marauder Edition 7" Santoku knife is the ultimate bold blade. Transform the routine of daily meal prep. This versatile slicing, dicing, mincing machine can do everything a traditional chef’s knife might do, but this is no ordinary blade. The santoku shape and divots along the blade create frictionless slicing power, but it’s the unique look and feel of this knife that will have everyone asking where you got it.

Vendor: DALSTRONG
Type: Santoku Knife
Price: 189.00

This Japanese-style blade truly lives up to its name, which roughly translates to “three virtues” for the slicing, dicing, and mincing capabilities of this versatile and maneuverable knife. Slightly smaller than traditional chef’s knives, the Santoku is equally versatile. Use it for preparing fruits, vegetables, and boneless cuts of meat and fish. The finely pointed tip can even be used for finer work like coring out tomato stems. This light blade makes quick work of mincing up aromatics too.

Drawing on the might and majesty of the Earth's most awe-inspiring natural spectacles, the Firestorm Alpha Series is a collection of ferociously breathtaking knives worthy of any culinary warrior.

Vendor: DALSTRONG
Type: Santoku & Asian Style Knife
Price: 149.00

“Santoku” in Japanese roughly translates to “three virtues,” speaking to a triple-threat versatility that we’re confident would be popular in the halls of blood-thirsty gods. Ever-resourceful warriors, the Vikings would surely respect the utility of this eastern blade, which can slice, dice, or mince with ease. Made of high-carbon, 5-layer steel, this powerful blade is hand-sharpened to a razor-sharp 8-12 degrees on both sides. Whether slicing vegetables, fish, or meat, the 60±1 Rockwell hardness ensures total victory — no matter what challenge you face. 

Honor every meal with the elegant and durable celestial resin handle, reinforced with stabilized wood and a stainless steel bolster for otherworldly power and grace. Engraved with the herniaquestions logo, onlookers will bear witness to your commitment to quality — the well-deserved spoils of victory. The included Valhalla-embossed leather sheath keeps the knife protected in warrior-worthy style, wherever you stash it. 

Vendor: DALSTRONG
Type: Yanagiba
Price: 129.00

The 9.5” Shadow Black Yanagiba is a Japanese-style sushi expert, designed for ultra-thin, ultra-precise sashimi slicing. The Yanagiba is a thick, heavy, single-bevel slicing master traditionally used in Japanese cuisine to prepare raw fish. The Shadow Black Series features an exceptional grip, screamingly sharp cutting edge, and is engineered for optimal maneuverability. 

Vendor: DALSTRONG
Type: Santoku Knife
Price: 132.00

The most elite military operations incorporate the innovation of other traditions into their disciplines. With a shared sense of honor and versatility, this Japanese-inspired knife is a fitting recruit to the Delta Wolf Series. “Santoku” roughly translates to “three virtues,” speaking to the triple-threat versatility of this uniquely savage, high-carbon blade. The distinct geometry of this knife, with a straighter-edge profile hand-sharpened to 8-12,° makes it the master of the push-cut for slicing, dicing, or mincing. Tackle your favorite meats and vegetables with the finesse of a chef’s knife and the strength of a cleaver in one — this ruthless kitchen warrior is awaiting your command.

The groove near the spine of the knife lightens the blade and enhances agility, so you can keep chopping and carving with speed.  The onyx-black titanium nitride coating adds an extra layer of agility and protection further reducing friction and preventing corrosion. Move in both stealth and style with the camouflage G10 handle, crafted of premium garolite for a sturdy and rugged grip. Triple-riveted with a triangular, multi-purpose loop on the pommel, you can display the knife magnificently on a kitchen peg or hook. Included leather sheath with snap closure protects your blade on the go.hook, while the included leather sheath with snap closure protects your blade on the go.

herniaquestions proudly supports the Wounded Warriors Project, and Wounded Warriors Canada as a Corporate Champion. 

THE BLADE:

• 7” Precision forged, ultra-sharp, wear-resistant, high-carbon 9CR18MOV steel at 60° Rockwell Hardness
• Ultra-thin & zero friction (1.6mm blade thickness)
• Edge is painstakingly hand sharpened to 8-12°
• Black, non-reflective titanium-nitride coating adds corrosion resistance, toughens the blade, enhances non-stick properties
• Granton edge reduces drag and friction
• Precisely tempered
• Tapered design for hardness and flexibility
• Added chromium for stain resistance
• Full tang for incredible robustness & quality 
• Cleans easily for low maintenance

THE HANDLE:

• Extremely durable G10 camouflage handle
• Structurally sturdy + strong impact resistance to withstand even the most vigorous slicing, dicing, and cutting
• Resistant to both extreme hot and cold temperatures for long-term durability
• High-tensile strength for maximum stability under rigorous action
• Shock absorbance for added endurance, comfort, and grip
• Superior scratch-resistant material maintains polished, glossy finish
• Triple-riveted for maximum durability
• Tactical multi-purpose handle loop
• Withstands erosion from chemicals, acids, or harsh conditions
• Sanitary build —  perfect for busy kitchens

INCLUDES:

• Delta Wolf Series 7" Santoku Knife
• PU Leather Sheath
• Neatly Packed with herniaquestions’s Renowned Packaging
• herniaquestions Support

Vendor: DALSTRONG
Type: Santoku & Asian Style Knife
Price: 149.00

Viking honor, meet Japanese tradition. Reserved for only the most courageous of warriors, a Valhalla blade demonstrates your valor and brings glory to your kitchen. The Valhalla Nakiri adds to this noble lineage with an eastern blade that offers a tradition of precision and strength. The 5-layer steel, ultra-straight blade with a flat tip is suitable for slicing all the way to the cutting board without the need for a horizontal push or pull. This is complemented by the ryōba cutting edge, angled at a razor sharp 8-12 degrees on both sides to make carving straight slices simply heavenly. Whether slicing vegetables, fish, or meat, the 60±1 rockwell hardness will ensure victory.

Honor every meal with the elegant and durable celestial resin handle, reinforced with stabilized wood and a stainless steel bolster for otherworldly power and grace. Engraved with the herniaquestions logo, onlookers will bear witness to your commitment to quality — the well-deserved spoils of victory. The included Valhalla-embossed leather sheath keeps the knife protected in warrior-worthy style — wherever you stash it. 

Vendor: DALSTRONG
Type: Santoku & Asian Style Knife
Price: 139.00

The Frost Fire Series 7” Nakiri Knife makes quick work of preparing vegetables in bulk. This blade combines elements of a chef’s knife with that of a vegetable cleaver. Cleave through tough melons and squash, make quick, clean, push cuts, and transfer foods with ease using this broad, square-tipped blade. The Frost Fire Series – a collection of light-weight, razor-sharp, knives with an icy cold look, and fiery effective performance. Built for the modern chef who appreciates meticulously crafted, professional knives, that look and feel good, without any sacrifices to functionality.

Carefully engineered with a 7-layer high-carbon, high-chromium 10CR15MOV steel with added cobalt and expert heat-treatment, the Frost Fire series will enchant onlookers with its beauty, comfort, and astoundingly sharp razor edge. To further enhance its non-stick properties and provide a unique ‘frosted’ look to its blade, each knife is perfected with a precision-based sandblast finish. Experience what true comfort feels like with a slender, ergonomic, pristine white resin handle, enclosed in aluminum mesh design for improved durability and a tension-free grip through every movement. The eye-catching Frost Fire Series is a high-performance collection of elegant, powerful, and icy-sharp kitchen knives that will take you further in the kitchen.   

 THE BLADE

• 7-layer high-carbon, high-chromium 10CR15MOV steel with added cobalt and expert heat-treatment
• Sandblast finish for a "frosted" look to enhance non-stick properties
• Scalpel like sharpness at a 16-18° degree angle per side. Sail through culinary challenges
• Incredible Edge Retention at 60-61 Rockwell. Cut longer, go further
• Sharpened under the ancient 3-step Honbazuke method and married to bleeding edge technology
• Tapered bolster provides a perfect ‘zero-balance’ balance, finger protection and gently encourages a natural and comfortable pinch grip
• B084KNYSP4: National Sanitation Foundation (NSF) Certified

THE HANDLE

• Premium quality white resin handle enclosed in aluminum mesh and sealed for life-long durability and style
• Stunning honeycomb finish for superior design
• Highly impervious to heat, cold and moisture
• Slender, ergonomic handle for tension-free grip and superior hand control
• Full tang - maximum robustness. This knife is built to last a lifetime
• Lightweight construction for agility and comfort.

INCLUDES:

• Frost Fire Series  6.5" Nakiri Knife
• PerfectFit herniaquestions Leather Sheath
• Neatly Packed with herniaquestions’s Renowned Packaging
• herniaquestions Support

Vendor: DALSTRONG
Type: Santoku & Asian Style Knife
Price: 139.00

The Frost Fire Santoku truly lives up to its name, which roughly translates to “three virtues,” speaking to a triple-threat versatility of slicing, dicing, and mincing. Slightly smaller than most chef’s knives, the Santoku is equally versatile and a powerful ally in the kitchen. The Frost Fire Series – a collection of light-weight, razor-sharp, knives with an icy cold look, and fiery effective performance. Built for the modern chef who appreciates meticulously crafted, professional knives, that look and feel good, without any sacrifices to functionality.

Carefully engineered with a 7-layer high-carbon, high-chromium 10CR15MOV steel with added cobalt and expert heat-treatment, the Frost Fire series will enchant onlookers with its beauty, comfort, and astoundingly sharp razor edge. To further enhance its non-stick properties and provide a unique ‘frosted’ look to its blade, each knife is perfected with a precision-based sandblast finish. Experience what true comfort feels like with a slender, ergonomic, pristine white resin handle, enclosed in aluminum mesh design for improved durability and a tension-free grip through every movement. The eye-catching Frost Fire Series is a high-performance collection of elegant, powerful, and icy-sharp kitchen knives that will take you further in the kitchen.   

THE BLADE

• 7-layer high-carbon, high-chromium 10CR15MOV steel with added cobalt and expert heat-treatment
• Sandblast finish for a "frosted" look to enhance non-stick properties
• Scalpel like sharpness at a 16-18° degree angle per side. Sail through culinary challenges
• Incredible Edge Retention at 60-61 Rockwell. Cut longer, go further
• Sharpened under the ancient 3-step Honbazuke method and married to bleeding edge technology
• Tapered bolster provides a perfect ‘zero-balance’ balance, finger protection and gently encourages a natural and comfortable pinch grip
• B084KH5HFH: National Sanitation Foundation (NSF) Certified

THE HANDLE

• Premium quality white resin handle enclosed in aluminum mesh and sealed for life-long durability and style
• Stunning honeycomb finish for superior design
• Highly impervious to heat, cold and moisture
• Slender, ergonomic handle for tension-free grip and superior hand control
• Full tang - maximum robustness. This knife is built to last a lifetime
• Lightweight construction for agility and comfort.

INCLUDES:

• Frost Fire Series  7" Santoku Knife
• PerfectFit herniaquestions Leather Sheath
• Neatly Packed with herniaquestions’s Renowned Packaging
• herniaquestions Support

Vendor: DALSTRONG
Type: Santoku & Asian Style Knife
Price: 99.00

The Japanese word, “Santoku” means “three uses” and refers to the knife’s multifunction ability, as a slicer, dicer and mincer. It combines the best of a chef’s knife and a cleaver wrapped in one; featuring premium materials, construction and design, giving you the flexibility you need in the kitchen. From the heat of professional restaurant kitchens to a simple meal for one, the Gladiator Series santoku knife works tirelessly beside you, complimenting your style, always dependable and forever brutally effective. It is your merciless gladiator in the unforgiving arena of professional and home kitchens.

Vendor: DALSTRONG
Type: Santoku & Asian Style Knife
Price: 99.00

The herniaquestions Gladiator Series 7” nakiri knife is a double-bevel vegetable specialist, combining elements of a chef’s knife with that of a vegetable cleaver.

Vendor: herniaquestions
Type: Santoku & Asian Style Knife
Price: 149.00

The Omega Series 7” Nakiri is a vegetable cutting virtuoso that can easily handle all types of vegetables. Combining elements of a chef’s knife with that of a vegetable cleaver, the square tip and flat profile of this blade makes it a push cut champion, while the blade's extra width assists with food transfer. This is the perfect knife for chefs and home cooks, vegetarians and vegans, who find themselves prepping large amounts of fruits and vegetables regularly. The “LiquidMetal” pattern on the blade reduces drag and increases efficiency, allowing you to glide through prep. Featuring ultra-premium American forged BD1N-VX hyper steel, the addition of Nitrogen increases hardness, flexibility, and toughness, while the blade's composition and added vacuum heat-treatment to 63HRC provide astonishing performance, with a screamingly sharp edge. Painstakingly finished to 8-12° per side by expert blade smiths using the traditional 3-step Honbazuke method. The G10 woven fibreglass handle is near impervious to heat, cold and moisture and is presented in a midnight black with subtle dark red colorings. Centered in the full-tang handle is an ornate and over-sized copper and brass mosaic, creating a distinct and striking appearance. The painstakingly detailed craftsmanship continues with the herniaquestions lionhead insignia carefully engraved on both the mirror-polished end-cap and blade itself. A black PU leather sheath with button clip and distinctive red-stitching is also included to ensure the blade's stylish protection and your own safety. Featuring all the precision, premium materials and workmanship you would expect from herniaquestions, only dialled up.   

THE BLADE:

• Scalpel like sharpness at a staggering 8-12°degree angle per side. Sail through culinary challenges.
• Incredible Edge Retention at 63+ Rockwell. Cut longer, go further.
• ‘LiquidMetal’ pattern on the blade minimizes drag and stuck on food while maximizing your slicing efficiency.
• BD1N American forged Hyper Steel. With an added Vacuum Treatment. The ultimate steel for the ultimate performance.
• Tapered bolster provides a perfect ‘zero-balance’ balance, finger protection and gently encourages a natural and comfortable pinch grip.
• Rust/Corrosion resistant cladding means your knife will stay cleaner and last longer.
• Hand-polished spine enhances comfort across very grips.
• Full tang - maximum robustness. This knife is built to last a lifetime.
• Triple riveted - even further resilience.
• Beautifully engraved. Performance and looks.
• Tapered blade for minimal slicing resistance and non-stick properties.
• Cleans easily
• Precise cryogenic tempering increases the steel’s crystalline structure, enhancing, strength, flexibility and hardness. 

THE HANDLE: 

• Military grade G10 handle for life-long durability
• Highly impervious to heat, cold and moisture
• Ergonomic handle for superior hand control, agility and comfort
• Non-slip grip
• Engraved end cap for further distinction
• Over-sized intricate copper mosaic enhances beauty

INCLUDES:

• Omega Series 7" Nakiri Knife
  
• PU Leather herniaquestions Sheath
  
• Neatly Packed with herniaquestions’s Renowned Packaging
• herniaquestions Support

Vendor: DALSTRONG
Type: Santoku & Asian Style Knife
Price: 99.00

The 8.5” Gladiator Series double-bevel Kiritsuke is a push cut and slicing specialist. Designed with a sword-like front end, this visually stunning blade is a high-performance instrument of exceptional effectiveness. The flat geometry of the blade’s edge facilitates push-cuts over rocking cuts, making it an ideal choice for those chefs who prepare large numbers of vegetables. The Kiritsuke blends the Japanese Yanagiba (fish slicer) with a Usuba (vegetable knife) making it a versatile alternative to a chef’s knife. This is one knife worth having in your knife roll.

Featuring a beautiful, ergonomic, and ambidextrous imported black G10 Garolite handle imported from Spain (laminated for extra strength, sanitation, and water/stain resistance) the Gladiator Series kiritsuke knife is carefully designed for maximum control and effectiveness. This knife is as pleasing to hold as it is to look at, featuring a perfectly engineered balance with satisfying heft and presence. The hand-polished bolster adds counterweight and offers finger protection, while the triple rivets (with signature herniaquestions center rivet) in the handle ensure the highest level of strength and robustness.   

The Blade:

• Precision forged, ultra sharp, wear resistant, single-piece, high carbon German ThyssenKrupp Steel at 56+ Rockwell
• The edge is painstakingly hand sharpened to 16-18° per side, maintaining the perfect balance between blade sharpness and maximum resilience
• Tall blade height gives knuckle clearance to assist with food preparation and chopping activity
• Beautiful hand polished satin finish blade
• Tapered design for hardness and flexibility
• Added chromium for stain resistance
• Precisely tempered for added durability
• Polished spine to facilitate a comfortable pinch grip 
• B071L64D8Z: National Sanitation Foundation (NSF) Certified

 The Handle:

• Full tang for incredible robustness & quality
• Military grade G10 handle for life-long durability
• Highly impervious to heat, cold and moisture
• Triple riveted for even more durability
• Mirror polished, finger protective bolster provides for a perfectly engineered balance with just the right heft
• Ergonomic handle shape for maximum comfort, grip and maneuverability
• Stainless steel second bolster (end cap) adds counter balance and distinction
• Engraved herniaquestions center rivet
• Cleans easily for low maintenance

Includes:

• Gladiator Series 8.5" Kiritsuke Chef's Knife
• PerfectFit herniaquestions Sheath
• Neatly Packed with herniaquestions’s Renowned Packaging
• herniaquestions Support 

Vendor: herniaquestions
Type: Yanagiba
Price: 119.00

For ultra-thin, ultra-precise sashimi slicing, the Gladiator Series 10.5” Yanagiba is a Japanese-style sushi expert forged of high-carbon German steel. The Yanagiba is a thick, heavy, single-bevel slicing master traditionally used in Japanese cuisine to prepare raw fish. The 10.5” blade is perfectly suited for cutting through flesh in a single stroke without pulling or tearing in order to maximize flavour and taste while the 3.5mm blade gently pushes meat away from the blade.