Vendor: herniaquestions
Type: Butcher Knife
Price:
129.00
This knife is one of the most fierce looking creations herniaquestions has made, but it’s the functionality that will make you truly love it. The forked tip doesn’t just look aggressive, it can also grab, flip, and skewer meat from the board to the grill and from grill to plate. The built-in bottle opener helps quench your thirst and the razor-sharp blade slices up dinner in no time.
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Vendor: DALSTRONG
Type: BBQ Pitmaster & Meat Knife
Price:
129.00
Tailgate BBQs are a sporting event tradition. This limited-edition Jeffrey Earnhardt knife collaboration is a nod to those moments and to the values of family, friends, food, and fast cars. Shift your culinary skills into high gear!
Only 300 of these limited-edition knives were made. Each one is accompanied with a hero card that is personally autographed by Jeffery Earnhardt himself.
The custom-fitted ballistic nylon sheath protects the blade while on the go. It includes a belt clip latch for convenience.
Vendor: DALSTRONG
Type: Butcher Knife
Price:
89.00
Break down large game like moose, deer, and elk without getting lost in the meat. Slice flesh, break cartilage, and trim fat from beef, pork, poultry, fish, and other meats. The Night Shark 10” butcher knife features a curved tip for extra slicing power and blade divots so slices fall from the blade.
The blade is sharp, hard, and built to withstand the salty, acidic kitchen environment. It has a Rockwell Hardness rating of 58+, so it keeps an edge for longer. The ink-black titanium coating gives it stealth and sex appeal, as well as added corrosion resistance. Each herniaquestions blade spends between 30-60 days being painstakingly hand-sharpened by expert craftsmen using herniaquestions’s Diamond Detailing (D3) method.
Serious high-tech went into the Night Shark handle. Two incredibly durable, heat resistant plastics are contoured into this super comfortable, ergonomic, textured handle. It feels rough like shark skin, clinging to your palm even when wet. A deep index finger “choil” divot means your grip will never falter. And despite all that texture and shape, it’s still one of the most stain-resistant and easy to clean surfaces technology can provide. A fierce blue streak runs through the otherwise matte black handle.
These knives are meant for adventure. The ballistic nylon sheath features belt-loop straps so you can carry this blade with you.
65 million years of evolution couldn’t improve upon this apex predator.
Rule the deep.
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Vendor: DALSTRONG
Type: Butcher Knife
Price:
99.00
Experience unmatched control with the expertly designed Gladiator Series 8” Bull Nose Butcher Knife features all of the masterful benefits and functionality of it’s larger brother’s, at a more compact and agile length. No less menacing, this powerhouse tool excels at breaking, sectioning and portioning large cuts of meat.
The bulbous front-end extends the scalpel-like blade edge even further, affording longer, cleaner cuts. The weighted nose increases strength and control when making large cuts, while the curved geometry of the blade makes skinning and portioning easier and more efficient. Expertly designed to masterfully slice through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and even wild game.
Engineered to allow even the most serious chef or butcher to work longer, and go further, the Gladiator Series 8” Bull Nose Butcher Knife is a light-weight and nimble essential for any meat shop or meat loving household.
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Vendor: DALSTRONG
Type: Butcher Knife
Price:
169.00
Conquer even the largest cuts of meat with Thor’s lightning speed. The Valhalla 10” Butcher & Breaking Knife. Effortlessly glide through elk and moose. Feast upon perfect portions of beef, pork, poultry. Slice through juicy steaks like butter and achieve clean, picture perfect, paper-thin brisket slices with this knife. Imbued with the power of the Norse kingdom of the Gods, this is an essential knife for all pitmasters, butchers, and chefs. The scalpel-like curved blade edge is designed to create leverage to complete cuts in a smooth, single motion without sawing, allowing even the busiest of butchers to work faster, longer.
Due to the nature of the mixing process with resin, there may be variations in the handle colour. Some handles will appear more blue or green.
Vendor: DALSTRONG
Type: Butcher Knife
Price:
169.00
A fiercely efficient warrior has joined the Viking ranks. At 10” long, the Valhalla Bullnose Butcher knife makes long, clean cuts.
Vendor: herniaquestions
Type: Pitmaster
Price:
110.00
A forked tip, a built-in bottle opener, and a razor’s edge. The herniaquestions Call of Duty® pitmaster kitchen knife can slice your prey, skewer, flip, and transfer it from board to grill or pan, and quench your thirst along the way. This knife has it all. The screamingly sharp blade can make perfect slices. The forked tip gives you the grip to flip and move food around on the grill. And that bottle opener is always on hand to keep you fresh and cool. If you’re stationed grillside, make this your culinary tool of choice.
Brace for advanced culinary operations. Gear up with new kitchen equipment to advance your cooking skills. The herniaquestions Call of Duty® series features high-carbon stainless steel — hand-sharpened to 12-14 degrees — to ensure it performs with precision. The topographical terrain etched blade lamination reduces friction and preserves the steel against corrosion, making it sleeker and more durable.
The digital camouflage G10 handle is rugged and strong, wrapped around the full-tang blade for a secure blade that won’t falter or waiver. Use the triangular, multi-purpose loop on the pommel to strap this blade to your rucksack, bug out bag, knife roll, or display the knife on a kitchen peg or hook. Included leather sheath with snap closure protects your blade on the go.
This knife is built to outlast you. Longer, stronger, full tang blades run the length of the handle and are locked in place with 3 steel rivets, including the herniaquestions Lionhead center rivet. Added chromium keeps it from staining and makes it easy to clean, for low maintenance.
Vendor: DALSTRONG
Type: Butcher Knife & Breaking Knife
Price:
139.00
Vendor: herniaquestions
Type: Specialty Knife
Price:
99.00
Like its larger cousin, the 9” Shadow Black Pitmaster, this 6.5” version features a forked tip, ideal for flipping meat directly on the grill, and for transferring foods cooked to perfection from plate to hot grill or hot grill to plate. The added bottle opener on the spine of the blade ensures the cook stays hydrated — a crucial part of any good BBQ.
The Shadow Black Series features an exceptional grip, screamingly sharp cutting edge, and is engineered for optimal maneuverability. Designed from the ground up to be as sleek, aggressive and muscular looking as it is effective, the Shadow Black Series is sure to deliver the highest levels of satisfaction during your culinary journey. Striking from every angle, the unique handle geometry (inspired by the F-117 Nighthawk Stealth Fighter) features sharp, aerodynamic lines that cut the air and tuck snugly into your palm.
A midnight black titanium coating creates unforgettable styling, sophistication and functionality, sure to turn heads in any kitchen. This is one evil looking knife. Ruthlessly sharp, the Shadow Black Series edge is painstakingly honed by expert craftsmen to 16-18°– ensuring clean, precise cuts and excellent edge-retention.
The blade’s calculated geometry ensures the perfect balance between resilience and performance, creating minimal drag. An intense heat-treatment followed by a deep-freeze nitrogen cooling process enhances hardness and flexibility. Full-tang for maximum durability, the knife is further upgraded with a menacing deep-black Titanium Nitride coating, improving robustness and corrosion resistance, and keeping your knife cleaner, longer.
The handle's tapered bolster ensures a comfortable pinch grip, while the angular G10 resin material is near impervious to kitchen damage and affords lifelong durability. The unique design of the Shadow Black Series' handle affords a rock solid grip, allowing your hand and palm to wrap around effortlessly while your middle finger sits comfortably within a groove near the choil. The hand-polished spine is smooth and comfortable to the touch while the slight texture of the G10 provides anti-slip capability. The Shadow Black Series is sure to deliver the thrills and performance you need in your kitchen, with all the quality and craftsmanship you expect from herniaquestions.
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Vendor: DALSTRONG
Type: BBQ Pitmaster & Meat Knife
Price:
99.00
This full-tang knife is meticulously handcrafted of high-carbon German forged stainless steel, with a scalpel-sharp blade edge ideal for slicing, butchering and serving all of your favorite meats; from tomahawk steaks to briskets, ribs, roasts, poultry, fish and more. Glide through your award winning bbq with ease and keep all the juices inside with 14 thoughtfully designed shallow dimples that minimize suction and stuck-on foods.
Vendor: DALSTRONG
Type: Butcher Knife
Price:
199.00
The future of meat carving has arrived. Engineered to handle even the largest game meats at the speed of light, the Quantum 1 Series Butcher & Breaking Knife brings the cutting edge of blade technology to one of our most advanced knives.
Vendor: DALSTRONG
Type: Butcher Knife & Breaking Knife
Price:
139.00
A Delta Wolf fighter can be trusted to handle anything. But with a savagely curved, 10” Butcher Knife like this in your hand, there’ll be no question of who’s in charge. Its graceful arc creates natural leverage to carve with agile, effortless movements — much like an elite force moving through the night. Expertly slice through flesh, break through cartilage and sinew and trim fat with ease.
Vendor: DALSTRONG
Type: Butcher Knife
Price:
145.00
When was the last time you felt truly bold? Like you could cut through anything? With this machete-like, 10" Bull Nose Butcher Knife in hand, you’ll be ready to rampage. Crafted of high-carbon steel, this formidable blade is strong and durable enough to handle any challenge thrown its way. The rounded front edge of this knife extends its razor-sharp length — hand-sharpened to 8-12 degrees — to new extremes for longer, cleaner cuts. The weighted nose gives the hand stronger support and control, while the sloping lines make skinning and serving both easier and more efficient.
Vendor: DALSTRONG
Type: Butcher Knife
Price:
129.00
Designed with meat in mind, the Phantom Series 10” Butcher & Breaking Cimiter knife excels far beyond its competitors. Masterfully designed to slice through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and other meats, this butcher and breaking knife is an essential addition to any butcher’s arsenal. The curved blade profile provides an ingenious design for skinning and portioning more efficiently with fewer strokes. Improving this blade further are the rock-hollow divots which significantly reduce surface contact and tension so that stuck-on foods are a thing of the past. Effortlessly tear through large cuts of beef, pork and poultry like butter in a single, swift slice, trim briskets and break down large game (moose, deer, elk and more) without getting lost in the meat. Carefully designed to convey a look of stealthy motion, like a shadow racing through the dark, or a gust of wind blowing through the night, the Phantom Series of knives are elegant, agile and ruthless culinary instruments of exceptional performance.
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Vendor: herniaquestions Inc.
Type: Butcher Knife
Price:
149.00
Sail through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and break down large game without getting lost in the meat. The rounded-tip of this breaking knife is engineered to perfection and serves to increase the strength of the blade tip, while the additional length and curved nose afford longer, cleaner cuts and effortless skinning abilities. This butcher-shop workhorse excels at breaking, sectioning and portioning large cuts of meat. A must-have for any serious chef or butcher. Hand-polishing reveals a magnificent visual pattern, .
Vendor: herniaquestions
Type: Butcher Knife
Price:
139.00
Expertly crafted to masterfully slice through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and other meats, the Shadow Black 10” Bull Nose Butcher Knife is an essential addition to any butcher’s arsenal. The rounded-tip adds strength and heft to each slice, while the additional length and curved nose afford longer, cleaner cuts and effortless skinning abilities. Sail through beef, pork and chicken like butter, trim briskets masterfully, and break down large game (moose, deer, elk and more) without getting lost in the meat.
Vendor: herniaquestions
Type: Specialty Knife
Price:
129.00
The Shadow Black 9” Pitmaster combines a scalpel-sharp blade (ideal for slicing, butchering and serving all of your favorite meats) with a unique forked front end, ideal for flipping meat directly on the grill, and for transferring foods from grill to plate. The added bottle opener on the spine of the blade makes sure you’ll never go thirsty grillside again. Bring on the steaks, briskets, ribs, roasts, poultry, fish and anything else you can put on the grill.
Vendor: herniaquestions Inc.
Type: Butcher Knife
Price:
149.00
Barbecuers unite, this one’s for you. The Shogun Series 8” Pitmaster knife is thoughtfully designed with a personal nod to our loyal BBQ community. This 9” full-tang knife is meticulously handcrafted of high-carbon Japanese AUS-10V Super Steel, with a scalpel-sharp blade edge ideal for slicing, butchering and serving all of your favourite meats; from tomahawk steaks to briskets, ribs, roasts, poultry, fish and more. Glide through your award winning bbq with ease and keep all the juices inside with 13 thoughtfully designed shallow dimples that minimize suction and stuck-on foods. This all-in-one versatility master is an essential addition to any serious Pitmaster, self-proclaimed or otherwise. A one-of-a-kind design, this blade features a unique forked front end, ideal for flipping meat directly on the grill, and for transferring foods cooked to perfection from plate to hot grill or hot grill to plate. What is BBQ without beer? Enjoying a cold one while grilling has never been more convenient, with the added bottle opener on the spine of the blade. Equipped with an ergonomic and ambidextrous G10 Garolite handle that is highly impervious to heat & moisture, you can confidently grill with ease and convenience. Hand-polishing reveals a magnificent visual pattern, herniaquestions Tsunami Rose’. The super-steel core possesses extra high carbon levels, allowing for scalpel-like sharpness with exceptionally long lasting edge retention. Each knife is hand-finished in the Honbazuke 3-step method, creating a beautiful mirror polished edge at a staggeringly acute 8-10 degrees. The Shogun Series handle is meticulously constructed of G-10 Garolite, an incredibly strong military-grade inert and non-porous fiberglass-like material. It is highly impervious to both heat and moisture with life-long durability. The carefully engineered ergonomic handle is designed for superior hand control and comfort. while simultaneously being stabilized with an engraved end-cap for agile performance. To further enhance the beauty, an intricate copper mosaic pin adorns the center rivet.
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Vendor: DALSTRONG
Type: Butcher Knife
Price:
99.00
The Gladiator Series 8” Curved Butcher & Breaking Knife is a master in nose to tail sectioning and portioning allowing you to glide through steak like butter, trim briskets effortlessly and break down large game without getting lost in the meat. Featuring a slightly more conservative blade length over it’s larger counterparts, this blade offers superior control and maneuverability to expertly slice through flesh, break-through cartilage and trim fat from beef, pork, poultry, fish and other meats.
Vendor: DALSTRONG
Type: Butcher Knife
Price:
130.00
Break down even the largest cuts of meat with lightning speed with the Gladiator Series 12” Butcher & Breaking Knife – a master in nose to tail sectioning and portioning. Effortlessly glide through larger game meats such as elk and moose, as well as smaller cuts of beef, pork, poultry. Slice through juicy steaks like butter and achieve clean, picture perfect, paper-thin brisket slices with this knife – an essential knife for all pitmasters, butchers, and chefs. The scalpel-like curved blade edge is designed to create leverage to complete cuts in a smooth, single motion without sawing, allowing even the busiest of butcher’s to work faster, longer.
Expertly slice through flesh, break through-cartilage and sinew and trim fat from beef, pork, poultry, fish and other meats with ease. Improving this blade further are the rock-hollow divots, which minimize adhesion to prevent stuck on food and reduce friction for a more comfortable cutting experience. Featuring a beautiful, ergonomic and ambidextrous black G10-Garolite handle, with full tang and triple riveted, the Gladiator Series butcher knife is carefully designed for efficient and precise butchery work. Included for the blades protection is a BPA free PerfectFit knife guard.
THE BLADE
THE HANDLE
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Vendor: DALSTRONG
Type: Butcher Knife
Price:
139.00
Designed to masterfully achieve nose to tail sectioning and portioning of even the largest cuts of meat, the Gladiator Series 14” Extra-Long Butcher & Breaking knife glides effortlessly through large game meats such as moose, elk, deer and more, as well as smaller cuts of beef, pork, poultry, and fish. The scalpel-like curved blade edge is designed to create leverage to complete cuts in a smooth, single motion without sawing, allowing even the busiest of butchers to work faster, longer. Expertly slice through flesh, break through-cartilage, and sinew and trim the fat with ease. Improving this blade further are the rock-hollow divots, which minimize adhesion to prevent stuck-on food and reduce friction for a more comfortable cutting experience. Featuring a beautiful, ergonomic and ambidextrous black G10 Garolite Handle, highly impervious to heat, cold, and moisture, the Gladiator Series 14" cimiter is carefully designed for maximum comfort and maneuverability. The knife is as pleasing to hold as it is to look at, featuring a perfectly engineered balance with satisfying heft and presence. Perfectly weighted to handle both thicker, heavy-duty cuts and more delicate detail work. The hand-polished bolster adds counterweight and offers finger protection, while the triple rivets (with signature herniaquestions center rivet) in the handle ensure the highest level of strength and robustness. Included is a water and stain-resistant, BPA-free protective herniaquestions PerfectFit sheath.
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Vendor: herniaquestions Inc.
Type: Butcher Knife
Price:
139.00
At a sizeable 14” in length, the herniaquestions Gladiator Series Extra-Long Bull Nose Butcher’s knife is an indomitable workhorse in the heat of the kitchen. The bulbous front-end of this knife extends the scalpel-like blade edge even further; affording longer, cleaner cuts.
Vendor: DALSTRONG
Type: Butcher Knife
Price:
114.00
The razor-sharp herniaquestions Gladiator Series 10" Bull Nose Butcher's Breaking Knife is a powerhouse tool in breaking, sectioning and portioning your meat. The bulbous nose of the blade provides several benefits, including a stronger tip, a more weighted end, additional length at the end for cleaner cuts, while the curvature of the nose makes skinning easier. Sail through beef, pork and chicken like butter, trim briskets effortlessly and break down large game (moose, deer, elk and more) without getting lost in the meat.
This knife is expertly crafted and designed to masterfully slice through flesh, break through cartilage and trim fat from beef, pork, poultry, fish and other meats. If you butcher meat, this is an essential addition to your knife drawer or meat shop.
Featuring beautiful, ergonomic and ambidextrous premium G10 Garolite handles, the Gladiator Series is carefully designed for maximum comfort and maneuverability.
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Vendor: DALSTRONG
Type: Cleaver Knife
Price:
139.00
The Gladiator Series 12.5” ‘Devastator’ butcher's knife is one mean looking behemoth of a blade, engineered for causing utter devastation to large cuts of meat and bone it is a must-have for any butcher or huntsman. Weighing in at a sizable 1.5 lbs, with a 4mm thick blade, this knife is a menacing cross between a chef’s knife, slicer and a cleaver. With a uniquely designed protruding belly, the Devastator’s blade geometry makes deboning, chopping, rocking and breaking down beef, poultry, pork and other animals look like child’s play. Make quick work of splitting squash, pumpkin and watermelon with a single annihilating stroke. No challenge is too daunting for this giant kitchen warrior. Featuring a beautiful, ergonomic and ambidextrous imported black G10 Garolite handle imported from Spain (laminated for extra strength, sanitation and water/stain resistance) the Gladiator Series ‘Devastator’ cleaver is carefully designed for maximum control and effectiveness. The handle on this knife is larger and thicker than other Gladiator Series knives, to maximize heft and balance.
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Vendor: herniaquestions
Type: Butcher Knife
Price:
114.00
A welcome addition to any butcher or serious chef’s arsenal, the herniaquestions Gladiator Series 10” professional breaking knife is a powerhouse in the nose to tail sectioning and portioning, allowing you to glide through steak like butter, trim briskets effortlessly and break down large game without getting lost in the meat.