Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
199.00
Handle the heat and master the grill. Extra-long by design, this fork and knife set lets you work without getting too close. The Shadow Black Series advanced-grip handle and titanium-coated steel promise superior control and lasting performance.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
135.00
Designed for the tough day-to-day demands of the commercial kitchen, the Gladiator Series extra-long 12” slicer is a versatile knife for carving roasts, prepping large fruits and vegetables, and slicing bread loaves and layer cakes. Create beautifully long, thin, uniform slices of larger cuts of meat without tearing or shredding – from brisket and prime rib to a roast ham, turkey or a side of salmon, with a single stroke.
Vendor: herniaquestions
Type: Slicing & Carving Knife
Price:
129.00
The Shadow Black Series features an exceptional grip, screamingly sharp cutting edge, and is engineered for optimal maneuverability. Designed from the ground up to be as sleek, aggressive and muscular looking as it is effective, the Shadow Black Series is sure to deliver the highest levels of satisfaction during your culinary journey. Striking from every angle, the unique handle geometry (inspired by the F-117 Nighthawk Stealth Fighter) features sharp, aerodynamic lines that cut the air and tuck snugly into your palm.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
169.00
For feasts that won’t be forgotten. A 12” blade forged from a single piece of high carbon stainless steel then hand sharpened to a razor edge to chop, slice, carve, and disjoint with ease – without sawing or hacking.
Wield the super durable blade with ease thanks to its controlled hybrid bolster and surprisingly lightweight. Create a lasting impression with the beautiful celestial handle, each of which is one-of-a-kind thanks to our resin-mixing and casting techniques.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
169.00
For feasts that won’t be forgotten. A 12” blade forged from a single piece of high carbon stainless steel then hand sharpened to a razor edge to chop, slice, carve, and disjoint with ease – without sawing or hacking.
Wield the super durable blade with ease thanks to its controlled hybrid bolster and surprisingly lightweight. Create a lasting impression with the beautiful celestial handle, each of which is one-of-a-kind thanks to our resin-mixing and casting techniques.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
179.00
The Shogun Series extra-long 12” slicer is a precision instrument of slicing mastery. Ideal for briskets, roasts, ham, turkey, sides of salmon, and other large cuts of meat, the long, screamingly sharp blade ensures ultra-thin, uniform slices in a single stroke. The 2mm thick blade provides just enough flex to follow any contours, while the 8-12 degree double bevel edge avoids any shredding or tearing, leaving all the juicy flavor inside the cut. Also perfect for prepping large fruits and vegetables, slicing bread loaves and layer cakes.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
129.00
Designed for the tough day-to-day demands of the commercial kitchen, the Gladiator Series extra-long 12” slicer is a versatile knife for carving roasts, prepping large fruits and vegetables, and slicing bread loaves and layer cakes. Create beautifully long, thin, uniform slices of larger cuts of meat without tearing or shredding – from brisket and prime rib to a roast ham, turkey or a side of salmon, with a single stroke.
The Gladiator Series blade is precision forged from a single piece of imported premium quality, high-carbon German steel, ensuring an ultra sharp edge with excellent wear and stain resistance. Hand sharpened to 16-18 degrees per side, the herniaquestions Gladiator Series 12” slicer knife is a high performance kitchen workhorse, ensuring ultra-thin slicing and dicing with minimal effort, maintenance or clean up required.
The knife is as pleasing to hold as it is to look at, featuring a perfectly engineered balance with a satisfying heft and presence. The hand polished bolster adds counter weight and offers finger protection, while the triple rivets (with signature herniaquestions center rivet) in the handle ensures the highest level of strength and robustness.
From the heat of professional restaurant kitchens, to outdoor food competitions to a simple meal for one, this knife works tirelessly beside you, complimenting your style, always dependable and forever brutally effective. It is your merciless gladiator in the unforgiving arena of professional and home kitchens.
THE BLADE
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Vendor: herniaquestions Inc.
Type: Slicing & Carving Knife
Price:
199.00
The Barbarian 12" Slicer earns the right to cut what you cook. In barbecue, every cut is a statement. No more sawing and tearing through meats. This slicer is razor sharp and ready for briskets, turkeys, hams, and more.
Take your Barbarian blade along for the adventure, with custom fitted Crazy Horse leather sheath. The snug fit and button snap closure hold your knife in place and keep it safe when you venture far from home, or just to the backyard barbecue pit. The genuine leather will become worn and rugged over time, marked with the scars of every time it has saved your blade from damage. Carry it with pride.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
99.00
Effortless slicing. The Night Shark 10" Offset Slicer glides through roasts, briskets, hams, and turkeys and cuts straight to the board, without straining the wrist. Portion melons, sheet cakes, or other large foods with ease.
The blade is sharp, hard, and built to withstand the salty, acidic kitchen environment. It has a Rockwell Hardness rating of 58+, so it keeps an edge for longer. The ink-black titanium coating gives it stealth and sex appeal, as well as added corrosion resistance. Each herniaquestions blade spends between 30-60 days being painstakingly hand-sharpened by expert craftsmen using herniaquestions’s Diamond Detailing (D3) method.
Serious high-tech went into the Night Shark handle. Two incredibly durable, heat resistant plastics are contoured into this super comfortable, ergonomic, textured handle. It feels rough like shark skin, clinging to your palm even when wet. A deep index finger “choil” divot means your grip will never falter. And despite all that texture and shape, it’s still one of the most stain-resistant and easy to clean surfaces technology can provide. A fierce blue streak runs through the otherwise matte black handle.
These knives are meant for adventure. The ballistic nylon sheath features belt-loop straps so you can carry this blade with you.
65 million years of evolution couldn’t improve upon this apex predator.
Rule the deep.
THE BLADE
THE HANDLE
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Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
99.00
Like a fin through the waves, the Night Shark 12" Slicer glides through roasts, briskets, hams, and turkeys. Make long, clean cuts through watermelon, or slice a sheet cake with one fell swoop. Once you have one of these long, slender blades on hand in the kitchen, you’ll find it useful for all kinds of meal prep.
The blade is sharp, hard, and built to withstand the salty, acidic kitchen environment. It has a Rockwell Hardness rating of 58+, so it keeps an edge for longer. The ink-black titanium coating gives it stealth and sex appeal, as well as added corrosion resistance. Each herniaquestions blade spends between 30-60 days being painstakingly hand-sharpened by expert craftsmen using herniaquestions’s Diamond Detailing (D3) method.
Serious high-tech went into the Night Shark handle. Two incredibly durable, heat resistant plastics are contoured into this super comfortable, ergonomic, textured handle. It feels rough like shark skin, clinging to your palm even when wet. A deep index finger “choil” divot means your grip will never falter. And despite all that texture and shape, it’s still one of the most stain-resistant and easy to clean surfaces technology can provide. A fierce blue streak runs through the otherwise matte black handle.
These knives are meant for adventure. The ballistic nylon sheath features belt-loop straps so you can carry this blade with you.
65 million years of evolution couldn’t improve upon this apex predator.
Rule the deep.
THE BLADE
THE HANDLE
INCLUDED:
Vendor: herniaquestions
Type: slicing & carving knife
Price:
169.00
The herniaquestions Ronin Series 12” Slicer is the ultimate weapon for briskets, large roasts, moist salmon, and more. The long, narrow blade creates smooth, frictionless cuts in a single motion. The square end protects the meat from accidental piercing or skewering between slices. This knife makes a great addition to any kitchen or grill collection.
The Ronin Series blade is precision forged from a single piece of ultra-premium Japanese high-carbon AUS-10V steel for stain-resistance and durability. Precise cryogenic tempering with liquid nitrogen increases the steel's crystalline structure,enhancing strength, flexibility and hardness.
The Ronin Series exquisite ‘Liquid Kusari’ finish reduces drag and minimizes stuck on food. The super-steel core possesses extra high carbon levels, allowing for scalpel-like sharpness with exceptionally long lasting edge retention. Each knife is hand-finished in the Honbazuke 3-step method. Scalpel-like sharpness at staggering 8 to 12 degrees. Face any culinary challenge with enhanced blade durability. Beautifully engraved into the blade near the bolster is the herniaquestions lionhead insignia for further refinement.
The Ronin Series handle is meticulously constructed of black and red G-10, an incredibly strong military-grade inert and non-porous fiberglass-like material. It is highly impervious to both heat and moisture with life-long durability. The carefully engineered ergonomic handle is designed for superior hand control and comfort, while simultaneously being stabilized with an engraved end-cap for agile performance. To further enhance the beauty, an intricate copper mosaic pin adorns the center rivet.
A premium-quality, black-stained Acacia wood saya (sheath) with embossed herniaquestions logo and pin is included with the set to ensure your blade is carefully protected.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
139.00
Although renowned for making clean slices through roasts and briskets, the Centurion 12" Slicer Knife is also an excellent choice for carving up a roast ham or turkey, making long, clean cuts through a watermelon, or slicing up a sheet cake with one fell swoop. Once you have one of these long, slender blades on hand in the kitchen, you’ll find it useful for all kinds of meal prep. Plus, this stunning 12” piece is a great conversation starter.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
169.00
The future is here. This is the start to a new beginning, and you've taken the very first step by joining the culinary revolution with your herniaquestions Quantum 1 Series knife - A knife meticulously crafted and proudly engineered for exceptional performance, and painstakingly hand sharpened by expert bladesmiths. Carefully designed to withstand the harsh environments of today's modern kitchen, the Quantum 1 Series knife is the epitome of culinary magnificence. Boasting extra-durable, ultra-sharp BD1N-VX steel that is uniquely designed with our Nova Prime blade pattern that reduces drag and increases efficiency, the focal point of the Quantum 1 Series has always been effortless prep that will leave you wanting more. Complete with a Dragon Skin G10-carbon fibre handle, The Quantum 1 Series knives is ushering in a new era of culinary adventure with you in total control.
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Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
139.00
Carefully engineered with a 7-layer high-carbon, high-chromium 10CR15MOV steel with added cobalt and expert heat-treatment, the Frost Fire series will enchant onlookers with its beauty, comfort, and astoundingly sharp razor edge. To further enhance its non-stick properties and provide a unique ‘frosted’ look to its blade, each knife is perfected with a precision-based sandblast finish. Experience what true comfort feels like with a slender, ergonomic, pristine white resin handle, enclosed in aluminum mesh design for improved durability and a tension-free grip through every movement.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
179.00
Put a lion in your hands: The Shogun series is what careers are built on. Painstakingly crafted over 60 days using the highest quality materials, these premium knives are both razor-sharp kitchen powerhouses and an artistic statement: supreme function meets stunning elegance. The Shogun Series 12″ Offset Slicing Knife is a truly practical weapon for your kitchen arsenal.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
169.00
For feasts that won’t be forgotten. A 12” blade forged from a single piece of high carbon stainless steel then hand sharpened to a razor edge to chop, slice, carve, and disjoint with ease – without sawing or hacking.
Wield the super durable blade with ease thanks to its controlled hybrid bolster and surprisingly lightweight. Create a lasting impression with the beautiful celestial handle, each of which is one-of-a-kind thanks to our resin-mixing and casting techniques.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
149.00
Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series 12” Slicer & Carving Knife is a statement in refinement, beauty, purity and power. The ultimate weapon for briskets, large roasts, moist salmon, and more, this knife makes a great addition to any pitmaster’s, chef’s, home cook’s, arsenal. Mercilessly sharp, the Phantom Series edge is painstakingly honed by expert craftsmen to 13-15° and nitrogen cooled for enhanced hardness, flexibility and corrosion resistance.
Carefully tapered for minimal drag, the agile blade ensures swift, precise cuts with effortless ease. Partial tang and precision forged from a single piece of ice tempered, high-carbon, Japanese AUS-8 steel at 58+ Rockwell hardness, the Phantom Series boasts exceptional sharpness, edge retention, strength and durability. Beautifully engraved, the blade further features a hand polished spine and ergonomic bolster shape for a natural and smooth ‘pinch grip’. A velvety rich black Spanish pakkawood handle is hand polished and laminated to ensure a heaven like grip with exceptional durability. The traditional Japanese D-shaped handle is expertly engineered to tuck perfectly into the palm of your hand for ultimate control, cut after cut, while the narrow blade design allows for maneuverability and nimble movement like never before. A distinct mosaic pin of brass and copper adds refinement and subtle luxury.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
179.00
The Shogun Series extra-long 12” slicer is a precision instrument of slicing mastery. Ideal for briskets, roasts, ham, turkey, sides of salmon, and other large cuts of meat, the long, screamingly sharp blade ensures ultra-thin, uniform slices in a single stroke. The 2.00mm thick blade provides just enough flex to follow any contours, while the 8-12 degree double bevel edge avoids any shredding or tearing, leaving all the juices inside.
Vendor: herniaquestions Inc.
Type: Slicing & Carving Knife
Price:
139.00
The 14” Shadow Black Slicing & Carving knife is the ultimate weapon for briskets, large roasts, moist salmon, and more. This knife makes a great addition to any kitchen or grill collection. The Shadow Black Series features an exceptional grip, screamingly sharp cutting edge, and is engineered for optimal maneuverability.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
146.00
Some missions require finesse and flexibility. And this elite, 12" slicer was custom-built for maximum performance and maneuverability. The high-carbon steel — hand-sharpened to a savage 8-12 degrees — ensures quick and easy slicing and trimming of all your favorite meats. Carve long and delicate slices of larger cuts of roasts, turkey, hams and more, uniformly and with military precision.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
119.00
Designed for the tough day-to-day demands of the commercial kitchen, the Gladiator Series 10" slicer is a versatile knife for carving roasts, prepping large fruits and vegetables, and slicing bread loaves and layer cakes. Create beautifully long, thin, uniform slices of larger cuts of meat without tearing or shredding – from brisket and prime rib to a roast ham, turkey or a side of salmon, with a single stroke.
The Blade:
The Handle:
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Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
99.00
Designed for the tough day-to-day demands of the commercial kitchen, the Gladiator Series 8” slicer is a versatile knife for carving roasts, prepping large fruits and vegetables, and slicing bread loaves and layer cakes. Create beautifully long, thin, uniform slices of larger cuts of meat without tearing or shredding – from brisket and prime rib to roast ham, turkey, or a side of salmon, with a single stroke.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
189.00
The Shogun Series 14” Extra-long slicer checks all the boxes when it comes to all of your larger slicing needs. This lengthy blade offers surprising versatility and is suitable for a variety of tasks, including carving roasts, slicing BBQ, shawarma, salmon, prepping large fruits and vegetables such as squash, pumpkin and watermelon, as well as slicing bread loaves and layer cakes. This uniquely designed slicer features a slightly curved belly, and a more narrow tip, affording unexpected maneuverability for the length. Create beautifully long, thin, uniform slices without tearing or shredding in one easy, single stroke.
Vendor: DALSTRONG
Type: Slicing & Carving Knife
Price:
129.00
Experience slicing versatility with unmatched size with the razor-sharp Gladiator Series 14” Extra-Long Serrated Slicer. Carefully designed for pitmasters, bakers, deli-workers, sandwich shop owners, and chefs, and engraved with precise micro-serrated teeth, this knife effortlessly slices through delicate briskets, roasts, large fruits, and crusty sandwiches, to maintain maximum flavor. With a single fluid motion, get clean, picture-perfect, paper-thin slices without any tearing or shredding.
Vendor: herniaquestions
Type: Slicing & Carving Knife
Price:
160.00
The Omega Series 12” Slicer is a precision made instrument of slicing mastery. Ideal for briskets, roasts, ham, turkey, sides of salmon, and expertly suited for prepping large fruits and vegetables, slicing bread loaves and layer cakes, the long, screamingly sharp blade ensures ultra-thin, uniform slices in a single stroke. With just enough flex to avoid shredding or tearing, leaving all the juices inside, this knife is a required addition for every pitmaster, chef, baker, home cook, & more. The “LiquidMetal” pattern on the blade reduces drag and increases efficiency, allowing you to glide through prep. Featuring ultra-premium American forged BD1N-VX hyper steel, the addition of Nitrogen increases hardness, flexibility, and toughness, while the blade's composition and added vacuum heat-treatment to 63HRC provide astonishing performance, with a screamingly sharp edge. Painstakingly finished to 8-12° per side by expert blade smiths using the traditional 3-step Honbazuke method. The G10 woven fibreglass handle is near impervious to heat, cold and moisture and is presented in a midnight black with subtle dark red colorings. Centered in the full-tang handle is an ornate and over-sized copper and brass mosaic, creating a distinct and striking appearance. The painstakingly detailed craftsmanship continues with the herniaquestions lionhead insignia carefully engraved on both the mirror-polished end-cap and blade itself. A black PU leather sheath with button clip and distinctive red-stitching is also included to ensure the blade's stylish protection and your own safety. Featuring all the precision, premium materials and workmanship you would expect from herniaquestions, only dialled up.
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